All of our craft beers are made from premium malted gluten free grains like Millet, Buckwheat, Rice, and Lentils. We focus on ingredients so you don’t have to worry.

Third Contact IPA

Third Contact IPA has an incredible aroma and taste of tropical fruit and citrus. “Third Contact” happens when the sun finally peaks over the moon during a solar eclipse – thus ending total darkness… and now Southern California will no longer be in artificial darkness – there is now hope for a 100% Gluten-Free beer.
This craft beer is what happens when the past meets the future. A delicately balanced and bright IPA, it looks just like the classic West Coast IPAs that everyone grew up loving, but with a light body just like the newer BRUT IPA, this beer has an incredibly crisp finish that warms you in the winter but refreshes you in the summer. This beer is perfect for any season!

Event Horizon Blonde

Event Horizon: A Blonde style Ale with a pleasantly Crisp taste and Earthy aroma, this beer is sure to quench all palates. This Beer uses a blend of Millet, Rice, and Organic Maize to create a truly balanced and highly drinkable experience. Clocking in at 4% ABV and only 120 Calories per can, you don’t even have to feel guilty about having a session!

Moka Diosa Stout

Moka Diosa Stout: Our newest addition, the Moka Diosa Stout is crafted after an Iced Mocha. Enjoy a robust coffee filled beer (half decaf/half caffeinated blend) made with Cold Brew from Bodhi Leaf. Mixed a tincture made with Fair Trade Roasted Cacao from Cacao King in San Diego. If you love coffee or chocolate you have to try this one. And at 4.8% abc you’ll start to feel a kick after the first one, energized and buzzed.

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